Japan Airlines – HNL to HND

Happy Holidays everyone! I hope this post finds you well and that you had a wonderful Christmas! Traffic has been nuts yeah? More like nuts drivers. Stay safe out there! I’ll try my best to organize my life so that I will have time to blog again. Everything is a bit of a mess so I have much cleaning to do. Let me get some Japan posts out before it becomes old news! Chan and I had a wonderful time in Japan, was sad to come home but we will be back soon I am sure! For today’s post, I’ll share our wonderful flight experience from Honolulu to Haneda.

Sakura Lounge | Honolulu Airport

Yummers. Had to try their chicken curry on rice and of course their instant cup noodle. The curry? Was just alright, sorry! The chicken was kind of overcooked and dry. It’s a nice lounge and has every drink you can imagine! And not to sound da kine but the bathroom is located outside of the lounge in the airport and it was all hot and kind of stinky.

JAL Amenities Pouch – just wanted to show you folks what they give lol

They start you off with a drink and a nice rice cracker mix! Yum!

Washoku (Japanese Cuisine) | JAL Corporate Chef Uchiyama Naoki

Clockwise from top left: Walnut Tofu with Black Sesame Sauce; Squid Roll stuff with Spicy Cod Roe Potato; Salmon marinated in Sweet Vinegar; Roast Beef & Braised Soy Pulp with Soy Starchy Sauce (lol this description); Steamed Chicken with Sesame Sauce; Taro & Shrimp Cake & Japanese Omelette

Absolutely chose Washoku over the Western menu and there were no regrets. I enjoyed all of it! I especially loved these little side dishes. I think the tofu and squid was my favorites.

Grilled Black Cod “Saikyo Miso” Flavor
Steamed Rice (For keeping moisture of steamed rice, Chinese cabbage will be covered) – oh the details!

Super tender cod, looks kind of gray in the picture but tasted great! Loved the cabbage on the steamed rice lol.

Miso Soup

Lilikoi Passion-fruit Cake
Green Tea

Good, not great.

Assorted Cheese
Frest Fruits
Apple Juice (lol)

I had to take advantage of a snack time. Why I wanted to eat cheese as a lactose intolerant Asian on a plane? What do I say? I guess I’m a risk taker. I asked for water and apple juice too because I don’t drink alcohol. She plated it all so nicely and even gave me biscuits. Very nice.

Roast Beef Ciabatta Sandich
Fruits
Greek Yogurt ith Raspberry Sauce

The meal before arrival. Meh, was just alright. Nothing memorable. Didn’t care for the yogurt and there is my trusty apple juice again. Just a forewarning, I drank a lot of apple juice on this trip.

Off to Japan!

So sorry folks! Life caught up with me. Work burned me out. Just trying to survive out there but was working towards that light in the tunnel which is my vacation!

I am off to Japan today! I am SO excited and hope to come back refreshed and reinvigorated. I will definitely be updating my Instagram plenty during the trip so please follow along! Add maybeitsjenny to join me on this journey!

Take care everyone!

Mixed Plate Friday

Yeah, I tried the plant-based katsu musubi so you don’t have to. Well it’s up to you. It tastes fine, but they deep fry it katsu style so how can it be junk? And yeah, you can totally tell it’s plant based so if you’re looking for a good spam replacement, this wouldn’t be it. Also it’s $3!!!!

Speaking of musubi, I made this assortment for one of the UH football game gatherings the other week! Ger regular spam, red hot dog spam and plain musubi with some furikake. I enjoy the spam musubis I make lol.

I made this the other week because I had a hankering for Korean style oxtail soup. Trying to replenish my iron levels with meat and can you tell I love green onions? Haha, it was good! I had some glass noodles at the bottom too. Was good but got pretty tired of it after a while…hard to make a dish that you then gotta eat up yourself for DAYS.

Sandy’s Cafe – Chinatown, HI

Chan and I are on the hunt for good Chinese grindz, but specifically, good Chinese breakfast grindz. And ding ding ding, we have a winner! Sandy’s Cafe is located in the Chinese Cultural Plaza so we came in on a Sunday morning for a nice leisurely breakfast. They are also known for roasting their own meats and have been rated pretty high on lists, are they worth the hype?

Lemon Tea (Cold) | $5.00

Gotta start the meal off with a nice freshing Hong Kong style lemon iced tea. If the lemon slices don’t take up half the cup, what are you even doing? (j/k).

Crispy Gau Gee (4 pcs) | $7.00

Fried nice and crisp and packed full of stuffing. Homemade and delicious!

Beef Brisket & Tendon Funn in Soup | $19.00

Chan loves this type of dish so he’s been trying it all over. He likes the one from Lam’s Kitchen a lot but he liked Sandy’s version too! I had a slurp of their soup, very flavorful! Tasted more homey to me, which I like!

Ginger Chicken Sauce Chicken & Roast Duck on Rice | $19.00
Opted for Thigh meat | $2.00 upcharge

So yeah, you read that right. To get the dark meat, you gotta pay TWO DOLLARS. There was a bit of confusion and she came back to confirm if I wanted thigh for both meats. I ain’t going to pay $4! Sorry, but generally duck is good in all parts…especially the breast! I only wanted chicken thigh meat. Yeah they gave me chicken thigh meat with a couple pieces of breast too. I actually originally wanted the char siu and roast duck on rice plate to try their roast meats but they said their char siu wasn’t ready. I think she said it would be ready at 9 or 10. Okay this is a lot of complaining but I actually enjoyed the dish a lot. Even if the waitress got a bit snippy at me when I got confused by her thigh questioning – they are all actually quite nice and the restaurant is nice and clean and bright! We will definitely return but according the sign on their door, they are taking an extended break until about mid-November? Definitely recommend! Though, I still think Asian Mix’s roast duck is betta.

Tali’s Bagels & Schmear – Honolulu, HI

Hi folks. Apologies are in order, life got super busy and I just didn’t have the time, motivation or energy to post. I even had a whole bunch of pictures edited and ready to go but now I look at them and don’t want to. LOL, so I’ll put those pics on the side and start anew here.

Did I ever tell you folks I never learned to swim? So one of my bucket list items was to learn how to swim. My co-worker suggested looking into the Parks and Rec program and what a great idea! It was just in time for the new term and lo and behold, I found the beginner’s courses. I got super excited. I bought swim clothes, goggles and was ready for the courses.

Sorry to say, the excitement soon faded. Everyone in my class were not beginner swimmers, not even close. I was super excited to learn from our instructor because he is so gentle and patient but eventually, he had me learn alone with this younger guy while he taught the others. The first time I had that happen, I thought this is awesome – I get my one on one instruction! Well sorry, but while this younger guy was nice, he was not teaching me anything and seemed bored. So as I did the same thing over and over, I watched as the main instructor was having a ball with the rest of the students. I felt defeated and by the time it happened a second time, I kind of just cried driving home because I felt so isolated and wasn’t learning much.

What can you do when it’s a free course right? I am a bit irritated that all these swimmers are taking up the spots in a beginners course, it feels pretty selfish to me. Folks like me who actually need to learn how to swim gets jipped you know? Sigh. For now, I guess I’ll just watch YouTube videos and practice in Chan’s pool. I don’t know, my shoulders are still junk so it limits me too. Sorry for the boo-hoo’ing but that was part of the reason why I was busy too.

Let’s get to the meat of the post! I checked out Tali’s Bagels & Schmear the other week (omg it was August, I just checked the date) because I had a hankering for some NY style bagels! A bit pricey but I thought they were good all in all?

They are located in Ward Center – it used to be the Mocha Java spot. Man, I heard they are going to tear down Ward Center too. How many condos is too many condos?? I never got over Borders closing haha.

OG NYC w/Everything Bagel | $16.00
acme premium center-cutlox, tomato, red onion, dill, capers, and our classic schmear

How was it? Good. $16 good? I don’t know. I guess I’m not a bagel snob so I can’t tell the difference between a super good bagel versus a basic one. I feel like I could just buy my own bagels and make my own sandwich and put choke more smoked salmon lol.

Aww Zhuga Zhuga w/Classic Bagel | $15.00
slow cooked chicken breast drenched in house-made zhug (cilantro-based hot sauce/middle eastern spices), roasted bell peppers, onions and melted mozzarella

What possessed me to get this? I had no idea what zhug was so I really took a risk to get this one. But you know what? It was delicious! It’s like a slighty spicy pesto sauce, it was a good sandwich! I would get this again if I had to return here. But yeah, I don’t think I’m itching to come back again until I get another bagel craving.

Ruth’s Chris Steak House – Downtown, HI

This is a memory I will never forget. My friend and I went to Ruth’s Chris Steak House at Restaurant Row (now Waterfront Plaza – yes I’m old) for a holiday dinner years ago. Dinner was going swimmingly, all the tables were full with holiday cheer until we hear a big sound. I was horrified to see that a food runner had dropped his tray of food all over a diner. I’m talking like bowls of hot soup. I was mortified for them! Sorry, that’s the memory I had and when I dined here a few weeks ago, I couldn’t shake that memory because all of them were still carrying trays so full of food way high up in the air…I had PTSD! Anyway, the same friend (lol) treated me to a wonderful birthday dinner here! It was amazing, let me share some pics!!!

Complimentary Warmed Bread and Butter. Yes please.

Caesar Salad | $19.00
romaine hearts, parmesan & romano, creamy caesar

No worries, it’s for two portions! My friend actual ate vegetables, birthday miracles do happen (ha!). The salad was delicious! They don’t make it table side in case you were wondering.

Petite Filet & Shrimp | $67.00
8 oz. petite filet with three large shrimp

I used to get the rib eye but now since I have a smaller appetite, the petite was it! Couldn’t resist a little surf and turf action. I’ve learned my lesson in the past and guess what I did? I ordered it rare.

They cooked it right and I was thrilled. And you know what? This is probably one of the best steaks I have ever had in my life. It was cooked perfectly and it was so tender, broke the mouth soft man. So so so good!

Petite Filet + Lobster Tail | $58 + $20
8 oz. of our most tender cut of lean, midwestern beef
lobster tail sizzling with drawn butter

My friend’s meal. YUM. Well I didn’t have any of it but how can you go wrong??

Mac & Cheese | $18.00
cavatappi pasta, white cheddar sauce

They label this as lobster mac and cheese but if you don’t want to be bougie, you can order the mac and cheese plain which is what we did!!

Complimentary Birthday Dessert – Flaming Strawberries

What a spectacle. No worries, they don’t sing to you! And boy does it take a while for the fire to die down. And when it does…the strawberries are all mushy and kind of junk. What a waste of beautiful strawberries! I would take the strawberries with the chocolate sauce, hold the fire!

Creme Brulee | $14.00
vanilla bean custard with raw sugar crust

Chocolate Sin Cake | $13.00
rich flourless cake, ganache, raspberry sauce

My dessert. So rich and decadent. Super good though!

Mixed Plate Friday

Tell me these aren’t the cutest candies ever!!! So talented. The “rice” is made out of rice crispies treat and the “fish” or toppings are either made out of a molding chocolate or the shiny ones are gummy candy!! Don’t these looks great?? My coworker’s SIL makes and sells these, these would make super cute party favors! Check out her instagram here: krispiesbykelli!

We decided to beat the summer heat with a nice refreshing drink from Cowcow’s. I was excited because they had mango sago back in stock. Oh boy, maybe I’m getting older but that drink is way too much for me now. It’s pretty rich, luckily not overly sweet but I don’t think I plan to order this anytime soon. That’s just me! This shop is super cute with the cutest decorations and they are always super busy!

Sushi Murayama – Ala Moana, HI

Chan treated me to a special dinner at Sushi Murayama! I haven’t been there in ages and I am not quite sure how they run the restaurant now, post-pandemic. Other than two other guests, we were the only ones seated at the sushi counter for their omakase. I’m not sure if they are doing their full menu dining in the full restaurant. Chan decided to try the $155 omakase deluxe set and what a treat! It’s 16 pieces of sushi and yes, they were all high quality.

My only complaint? Much. Too. Fast. I don’t think I have ever complained about fast service, but this was…too much. They put down your first piece of sushi right when you sit. They explain each sushi and the origin of it which is good, but basically once you eat the sushi – the next piece is already plopped down. The chef was super attentive and basically waiting for the moment to drop the next dish. I tell you, we could have finished the meal in 15 minutes because it felt that fast paced. For me, that ruined the experience a bit. Chan and I had a super omakase experience in Seattle which felt almost opposite of this. Gotta give your diners time to savor the food they just ate…I can’t remember much about each dish because it was just all too fast. I got full so fast too so I had to take some home. Well, enjoy the pics lol.

Mixed Plate Friday

If you find yourself at Trader Joe’s, give this snack a try! It’s good! It’s exactly as described, crispy, sweet, tart and savory. It’s basically like little blocks of instant ramen, definitely taste the MSG.

Limited time Buffalo Wild Wings Parmesan Garlic flavored popcorn available at Sam’s Club (hopefully still in stock). This is pretty good! Very flavorful, just under $7.00.

Just want to share a joyful moment from my birthday a few weeks back. Chan sent me beautiful flowers for my birthday. They are still in my office today, fighting for dear life. The tulips have bloomed nicely!

Kan Sushi – Waikiki, HI

Am I finally posting a new place pre-social media frenzy? Maybe, maybe not. I am scheduling this out but when I checked out Kan Sushi – it was before it was crazy busy. We came on a weekday for lunch. Kan Sushi is an all you can eat sushi/pupu/korean bbq/noodles restaurant. I mean, they seriously have everything. Here is the link to their current menu. Currently, the lunch price is $29.95 or $35.95 for dinner. The only difference is that select items are only available for the dinner price. But when you dine there during lunch and want to pay the dinner price, you can…and you can order dinner items! To me, the dinner items wasn’t enough for me to want to pay extra so we went for the lunch deal!

Kan Sushi is located in Waikiki in the old Todai/Makino Chaya location. Parking is a bit of a pain in the butt, but it is free for kamaaina! Entrance to parking is on Ena Road, there are signs in the parking with a QR code that you need to scan before heading into the restaurant. Once you’re in the restaurant, you fill out the online form and your waiter/waitress gives you a coupon code to input that gives you I believe 2 hours of free parking. Yes!!! 9/2/23 Parking Update: I am seeing that parking now costs money. It was free when I went to dine.

Nicely renovated!!

Tunapeno (4pcs)
spicy tuna, tuna tataki, jalapeno, spicy mayo, sriracha, soy mustard

Good, not great. I really don’t like their spicy tuna and if you know me, I love spicy tuna. They season it weird and the ahi is basically a paste, no bueno.

Truffle Salmon (2pcs)

Yum. I love truffle! This was good! Each nigiri order comes with 2pcs, I shared this with my friend. Yum!

Snowflake Salmon (2pcs)

Not quite sure why this is called snowflake salmon – I think there is supposed to be a sprinkling of parmesan cheese. Do you see any sprinkling of cheese? It was good, but nothing spectacular.

Beef Belly Truffle Fries

No. No. No. No. The fries were soggy and not fried well. Beef belly? It’s basically bulgogi on top. And truffle? Where’s the truffle taste? There was absolutely none.

Bacon Pork Belly (Garlic)

I was happy to see KBBQ on the menu and was relieved when we ordered this that it wasn’t a huge serving. This is a managable size and was good!

Cajun Shrimp Udon Pasta

Okay, don’t hate me but this was probably my favorite dish of the meal. I really enjoyed it! Noodles were cooked well, love cajun seasoning and they were pretty generous with the shrimp. Definitely would get this again!

Tom & Jerry Roll (8pcs)
spicy tuna, shrimp tempura, avocado, salmon, pico de gallo, garlic flake, ponzu

This one was a risky order. 4 of the rolls are topped with pico de gallo, the other 4 are topped with crunchy garlic. The rolls are spicy tuna and shrimp tempura (you already know how I feel about their spicy tuna). You know what? The pico de gallo worked really nicely, added a nice fresh crunch to the dish. The cilantro and onions were wonderful. The pieces with crunchy garlic, not great. This is a risky order because it can really fill you up. I don’t know if I would order this again.

Avocado Ball
krab meat (imitation crab), spicy tuna, poke, crunch, hot sauce, avocado, spicy mayo, eel sauce, tobiko, cheese powder (did not see cheese powder on this either)

Okay, this wasn’t really my dish. It’s so pretty to look at but it is HUGE. Good news? No rice, it’s filled with imitation crab (they called it krab and krab is all over the menu) and chunks of random fish. I was already too full so I couldn’t partake in this but hey, if you like avocado, go for it!

Roly Poly Roll
krab meat, salmon, masago, green onion, eel sauce, soy mustard sauce

Not my dish again, it’s salmon wrapped with you guess it, krab salad. It was alright. OH AND BY THE WAY, THEIR SHOYU AND WASABI is some of the weakest tasting I have ever had. Imagine using watered down low sodium Aloha Shoyu or something. Sneak in your own kikkoman or yamasa packets, the junk shoyu really ruined my eating experience.

All in all though, I would return because the price point is great. This is a good place to go with picky eaters too since it’s not just sushi, you can order all kine food!