Yakitori Glad – Kaimuki, HI

I love me some good yakiniku. The izakaya style shops that we have in Hawaii are all great! Yakitori Glad opened about 2 years ago and I have heard nothing but great reviews. On a whim, Kristian and I decided to give this place a try without a reservation. First of all, you should make reservations because this place is busy! They were able to squeeze us in because we were a table of 2 and were able to get out before 7pm. Yay! I think the biggest draw for this place is that everything is priced at $3.90. It was kind of funny to see the different cup sizes of the same beer for the same price. The Chinese in me says always buy the biggest size but I know not everyone does. The McDonald’s here in Hawaii sells all their soda sizes for $1 but I try to keep it to the medium size to make myself feel better. 😛 Enough talking, let’s get to the food!!

140216-14Store Front – busy busy busy! The staff are all so awesome though, super nice folks.

140216-01Special menu on the wall. Super cute!

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140216-03Mo-mo Spicy Teriyaki – very good. Nice and moist and the sauce was delicious, not too spicy!

140216-04Buta Bara – one of our favorite dishes of the night. Nicely seasoned and grilled pork. In fact, we ordered one more of this because it was so good!

140216-05Tsukune Cheese – Chicken meatball with melted cheese on top. It was pretty good but I can’t help to compare this to Kohnotori. I don’t remember Kohnotori having a chicken meatball with cheese but their chicken meatball (tsukune) is the best!

140216-06Gyu Kushi – grilled meat. Least favorite of the night, dry and a bit rough. I wouldn’t recommend this one.

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140216-08Kawa Suage – Chicken Skin!! I thought it was okay but it wasn’t seasoned enough. Kohnotori definitely wins in the Chicken Skin category. It’s just too bad they are out of it so often.

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140216-10Tebasaki-shio – Barbeque chicken wings. It was okay, but nothing memorable.

140216-11Ebi Karaage – one of the specials on the wall! Soft shell shrimp fried up karaage style. It was SO good. And yes, the shell/head/tail were all edible!

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140216-13Momo Glad-yaki – this is one of the highlighted dishes on the menu. It was pretty good! Good portions!

How was our experience? Great! I would definitely recommend this place to others! They do have a small parking lot in the back but it is pretty messy to park in. The lot is small and tight. Even with my corolla…I was like…wow how can a bigger car park well in this lot? They have the open lot in back along with a really small parking garage…I didn’t even try to go in the garage. Give them a try! Kristian, feel free to add your comments…it’s been a few weeks!